Submit Your Nomination for Gulfshore Life’s “Best Of” Awards
January 25th, 2017 Cookbook
We’re getting out the vote for Gulfshore Life’s 2017 “Best of” awards. We would be honored if you nominated Sea Salt as “the best”:
Place to People Watch
It’s easy to vote. Follow this link by January 31 to nominate our restaurant. If we are nominated, we may become a finalist. You can then cast your vote among the finalists when voting begins. Thank you!
Tua Rita Wine Dinner Jan. 18
January 13th, 2017 Cookbook
Tua Rita released its first vintage in 1992 and soon began receiving praise and accolades from wine enthusiasts worldwide for its rich, full-bodied wines. Now we’re bringing a selection to you.
Seating is limited. Call 239-434-7258 for reservations. $150 per person, tax and gratuity not included.
burnt onion sauce | egg gnocchi | black truffle
Redigaffi Toscana IGT, Tuscany, Italy
“Quattro Mani” Wine Dinner, January 12
January 5th, 2017 Cookbook
Welcome 2017 at Sea Salt
December 9th, 2016 Cookbook
Naples Restaurant Week, Dec. 1-11, 2016
December 2nd, 2016 Cookbook
Naples’ hospitality pros know that tourism slows during the first two weeks in December. It is an ideal time for locals to get out and enjoy local amenities, especially local restaurants. Naples Restaurant Week makes it easy by gathering together restaurants to offer special menus at set prices. Through Dec. 11, Barbatella and Sea Salt participate in Restaurant Week by offering $35 three-course dinners. Learn more below and call 239-434-7258 to reserve or reserve online here.