Fresh Seafood

Chef/owner Fabrizio Aielli, a native of Venice,
takes pride in showcasing fresh seafood along
with innovative contemporary specialities,
fine wine and craft cocktails.


Chef Fabrizio Aielli

puts his Venetian touch on Florida's freshest seafood and produce, using organic, sustainable ingredients from local famers and day boat fishermen. His menus change daily, as Chef is always coming up with new delicious creations.



130 Different Salts

Chef uses 130 different types and flavors of salts from around the world to season his innovative dishes and put his unique touch on Florida's finest ingredients.

Sea Salt

by chef fabrizio aielli

With 90 inspirational recipes and more than 120 photographs, this gorgeous, collectible book embodies the spirit of Sea Salt. Available at our restaurants. Or order your autographed copy by calling  239.434.7258

FollowUsSlide FishSlide ChefFabw Saltsw Cookbook_slide

Corkscrew Swamp Sept. 21 Luncheon

Join us to support Audubon’s Corkscrew Swamp Sanctuary

Featuring Corkscrew’s director Jason Lauritsen

Sept. 21 12 Noon-2 p.m. Luncheon $55, inclusive

Learn more & reserve:

“A Halo of Truffles”

A Sea Salt-James Beard Dining Event
Tuesday, November 7, 2017, 6:30 p.m. Reserve here.


Powered By Opentable

To book your reservation please call us at 239-434-7258 or you may book online using Open Table.


New! Give the gift of dining by purchasing a Sea Salt gift card using Open Table. Purchase here.



Restaurant Hours

sea salt is open 7 days a week



11:30a – 3:00p

Happy Hour


Sunset Menu


3:00p – 6:00p




5:00p – CLOSING

New Bar Menu

NEW! Our new bar menu is a collection of fun, casual bites, perfect for summer evenings (remember our Happy Hour is 3 to 7 p.m. now so you can stroll two blocks to the beach to catch sunset afterwards).

Chef Jason Goddard singles out the Nashville-style buttermilk-fried chicken wings with pickles and awesome dill kefir sauce. Also try the crab cake sliders, oyster lettuce cups, and the refreshing cucumber and feta salad.

We were recently honored by the readers of Gulfshore Life magazine for serving Southwest Florida’s most innovative and creative cuisine. Come and discover why! 239-434-7258. 

new bar


Directions To Sea Salt

1186 Third Street South
Naples, FL 34102